Levantine
Chicken Liver
| Category: | Soups & Mezza |
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Notes
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Ingredients
| Chicken liver | ||
| Onion finely chopped | ||
| Olive oil | ||
| Black pepper | ||
| Cumin powder | ||
| Red pepper | ||
| Pomegranate molasses | ||
| Lemon juice |
Preparation
- Heat Olive oil.
- Sauté onions till golden brown color.
- Add Chicken and cook till it changes its color.
- Sprinkle Cumin, salt, red and black pepper, toss it.
- Add pomegranate syrup and a touch of lemon juice.
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